“Under the heat of summer the last thing you want to do is turn on the stove or oven. If you’re like us, the summer weather plus the abundance of fresh vegetables and herbs will have you eating plenty of salads. One way to add variety to your salads is to switch up your dressings.
Making salad dressing is so simple. You know exactly what you’re putting into it and can customize it to what you like and have in your pantry. Plus, you can make however much you need for a week. No more wasting half a bottle of store bought dressing that you never really liked in the first place.”
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